Lodge Meetings & Social Events
Nov 12, 2019 18:30:00
3rd Degree - Bro Graeme McLeish
Raise Bro Graeme McLeish to the sublime degree of a master mason
Festive Board Menu
Starter : CREAM OF RED LENTIL AND BACON SOUP
Main : STEAK, GUINNESS & MUSHROOM PIE WITH NEW POTATOES & VEG
Sweet : PROFITEROLES & WARM CHOCOLATE SAUCE
Worked By
W.Bro Paul Spann & Officers of the lodge.
